Circular & split knives
One-piece and split knives; steel or carbide versions subject to assessment.
- For your enquiry
- Outside diameter, bore, thickness and bevel.
Products
Circular knives & blades
Precision cutting tools for food processing and packaging. We assess not only dimensions and blade geometry, but also how each knife functions in the complete machine and production process.
Examples from our range
The products and images shown are examples, not a complete catalogue. We stock commonly requested standard items. Other products, variants and custom designs are available on request. We confirm availability and technical suitability for each item.
Machine manufacturers & fit
MarelMeynFoodmateBAADERWeberMULTIVACULMAGEA
Machine manufacturer names identify the technical context. They are not references to completed optimisation projects and do not imply a partnership or manufacturer approval. Suitability is checked for the specific part.
Enquire about a solutionRange
Product groups in our range. We match the specific version to your machine and application.
Circular knives & matched holders
01 / Rotary cutting tools
From the individual knife to its holder: describe the cutting task and installation. We assess the configuration before offering a specific product.
Knife holders & mounts
Knife holders, support washers and associated mounting components.
- For your enquiry
- Shaft diameter, mounting and fixing pattern.
Crush-cut & perforating knives
Versions for crush cutting or interrupted cut patterns.
- For your enquiry
- Cut pattern, web material and counterface.
Dished & spring circular knives
Dished knives, upper knife holders and counter knives for rotary shear cutting.
- For your enquiry
- Describe both the upper and counter knife.
Tools for packaging processes
02 / Thermoforming, packing & separating
Knives, punches and associated components for packaging. The film or pack, tool mounting and required cut are the starting point for selection.
Punches & hole-cutting tools
Full-star, half-star, Euro-slot and other shaped punches.
- For your enquiry
- Profile, fixing and packaging material.
Cutting rules & anvils
Cutting rules with continuous or perforating edges and matching anvils.
- For your enquiry
- Length, profile, height and counter-tool.
Cross cutters & bagging knives
Plain, toothed or zigzag blades, plus scissor and guillotine knives.
- For your enquiry
- Film type, cutting width and tooth geometry.
Tray knives & protection plates
Contour knives for tray packaging and associated product protection plates.
- For your enquiry
- Tray contour, peel corner and installation height.
Gas nozzles & piercing tools
Gas pins, piercing tools and pre-piercing knives for packaging applications.
- For your enquiry
- Connection, geometry and process function.
Knives for food processing
03 / Processing & portioning
Meat, fish, poultry or sliced products: we discuss the application with the people who work at the machines. Their experience informs selection and any potential improvement.
Poultry knives
Circular, hook and shaped knives for application-specific processing steps.
- For your enquiry
- Machine type, cutting position and existing sample.
Fish processing knives
Circular and specialist knives for fish processing and portioning.
- For your enquiry
- Fish product, cutting task and knife mounting.
Meat processing blades
Derinding, membrane-skinning and peeling blades with associated accessories.
- For your enquiry
- Product, working width and fixing.
Slicer & cut-off knives
Knives for slicing, portioning and cutting off. Geometry, mounting and configuration are matched to the specific machine and cutting task.
- For your enquiry
- Machine system, mounting and cut requirements.
Selection & application
Geometry & fit
Diameter, thickness, bore, mounting, runout, cutting edge and tolerances.
Materials & surface
Material, hardness, finish and coatings where appropriate.
Hygiene & process
Cleanability, contact conditions, cut quality and operating requirements.
System function
We assess a knife in its full system, including wear and protective functions.
Frequently asked questions
What information is useful for an enquiry?
Machine manufacturer, model, part reference, photographs, dimensions and operating conditions help us assess the component.
Are these original equipment parts?
We supply manufacturer-independent products and suitable alternatives. We only describe a part as original if it actually is.
Are all knives compatible with every machine of a named brand?
No. Fit must be checked for the exact machine and installation.
Do you always optimise for longer service life?
No. The knife must function correctly within the complete machine, including its wear and protective role.
Can we also enquire about punches and other packaging components?
Yes. Alongside knives, you can enquire about shaped punches, cutting rules, knife holders, product protection plates, gas nozzles and piercing tools. We assess the suitable configuration and availability against the application.
Industries
One range. Many applications.
All product groups can be requested across industries. Materials, installation and operating conditions determine the appropriate version.
TOBEY GROUP
Tell us about your application.
A machine type, part reference, dimensions or a photograph are a useful starting point. Together, we clarify the appropriate solution.